1. Using the Magic Cake Serving Tool, just push down from the top of the cake to cut, always squeeze a little to catch the slices and easily transfer the cake to your plate. Everything just needs to move fast, no need to balance on a fork or knife.
2. Ideal for cutting cakes, pies, candies, etc. The sides of the cake are very stable when cut and squeezed.
3. This cake slicer is easier to use than the traditional cake maker. It wipes out you and the service, so your hosting time is cut in half. All you need to do is press the cake cutter into the dessert, squeezing lightly to lift it into place. Place it on the board and gently release the cutter to remove it.
4. Made of high-quality stainless steel, it is convenient and durable, sturdy and not easy to deform, it not only makes everyone happy, but also makes you look like a professional host and waiter.
5. One-handed design is more efficient and less hassle than using a knife and fork - and there are fewer utensils to clean afterwards.